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There are no fries or dollops of overpowering Tzatziki drizzled over greasy meat in oily pita bread that you will find a short walk up the road. Despite its no frills εστιατορια παιανια unassuming presence, the simple offering is full of integrity with fresh ingredients and quality meats. Practically everyone, but that’s kind of irrelevant because it’s primarily a takeaway place.

• At Kostas, the secret is in the delicious rolls of pita bread – stuffed with lean Xirino Souvlaki (pork skewers) or Gyros (kebab), tomato, strained yogurt, paprika, and parsley.
• We must warn you though, that it’s best to get there before midday, as there are always crowds of people waiting for their Souvlaki hit and chances, are if you arrive there after 3 pm, they will have sold out!
• A small street restaurant that doesn't pay for a mine but with a long queue in front that augurs only good.
• Practically everyone, but that’s kind of irrelevant because it’s primarily a takeaway place.
• The atmosphere is welcoming and family-oriented, making it a favorite among both locals and tourists.

When visiting O Kostas, the chef highly recommends trying the souvlaki, which is a staple of the menu and praised for its authentic flavor. While the primary focus is on meat dishes, gluten-free options are available upon request. The restaurant also features a variety of soft drinks and bottled water to quench your thirst. For a non-alcoholic option, traditional Greek lemonade is available, providing a zesty contrast to the savory dishes. Guests can enjoy refreshing Greek wines, such as Assyrtiko or Agiorgitiko, which complement the flavors of the grilled meats.

However, in a mega-city like Athens, it's impossible to eat all the best the city has to offer in a single trip. When I visit a small Greek city or island with limited options and scarce travel guides, I usually rely on my instincts (and online reviews, which are not heated) and try all available choices to decide where to eat during my stay. Arguably, in Thessaloniki, the portions are larger, the meat is delicious and juicy, and the satisfaction level is generally in the high. In Paiania, at Taverna Kostas, you can trust both the taste and the raw ingredients. Familiar taste, very good raw materials, pleasant environment and genuine hospitality make summer days better in this well-kept spot. Traditional Greek cuisine and meat dishes are the star dishes both in the large, spacious courtyard and in the well-kept dining room.

Opening hours

The quality of the meat and its preparation are exceptional, and the pita bread is described as dry rather than greasy. The technical storage or access is required to create user profiles to send advertising, or to track the user on a website or across several websites for similar marketing purposes. The technical storage or access that is used exclusively for anonymous statistical purposes. The technical storage or access that is used exclusively for statistical purposes. And it’s the freshness of the meat and simplicity of the filling that tempts you to not want to stop at just one! Sample the best pizza Pompano Beach has to offer at a local independent pizza restaurant.

Restaurants near O Kostas

They focus on one thing, the beef kebab, and they have been doing it exceptionally well for years. It’s just the kebab, fresh tomatoes, and their custom-made red chilli spice mix with a delightfully spicy burn, not the kind you cannot bear. Lefteris from "City" (Constantinople) has been a family business for almost 70 years! Truly, this is a standout and one of the best souvlaki experiences I've had in Athens. The extremely courteous and friendly owner visits tables to assist with the menu and proudly boasts about their homemade meatballs, custom-made aubergine/red pepper dip, and their "pitopsomo" pita bread (a blend of bread roll and pita).

Three of Kosta's homemade meatballs and sauce served with seasoned pita and your choice of a side. Your choice of Kosta's tzatziki or hummus, served with seasoned pita. Three of Kosta's homemade meatballs and sauce served with seasoned pita.

The Grill Room at The Windsor Court Introduces New Weekly Dining Experiences

Even if you know next to nothing about Greek street food, I’m willing to bet you’ve heard about gyros! It's a small place in the center of Athens where authentic greek fast food can be found. With Saily’s eSIM, it’s smooth sailing from the moment you land! No more steep roaming bills, no fumbling with local SIMs at the airport (and risking a mix-up thanks to a language barrier!). I always like having a few gigabytes of data on hand—for emergencies, getting around, and checking restaurant reviews without costing an arm and a leg.

Visitors' reviews on O Kostas

We emphasize that the quality of a gyro depends entirely on the sourcing of the meat from regional Greek farms. A part of me thought the rich, beefy flavors might be a little overpowering, but they worked surprisingly well with the other ingredients. I was surprised to find quite a few other Mediterranean dishes on the menu, including Greek salad, falafel, and hummus. These spots represent the heart of the city’s fast-food culture, focusing on speed without compromising the integrity of the ingredients. We take pride in finding the unassuming corners where locals line up for their daily fix of pork or chicken.